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Archives for February 10, 2018

Highlights of a piece of healthy toast.

The forum was a serious venue for world chefs, but somehow the topics seemed less significant than in previous years.

We met the famous and distinguished culinary maestros.

We became diners in their pop-up eateries.

Everyone exchanged tips, but never recipes.

That would have been infra dig.

To Your Very Good Health mes amis!


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